Lakeland Mues' multi-award winning toasted muesli is made from scratch in small batches. Our muesli is oven-toasted & packed full of fine ingredients.
Serious about ice cream, Yarde Farm has been crafting award winning ice cream and sorbets in Devon for over thirty years. With a dedicated team of Gelaticians, the company's time-honoured recipes only include the finest Italian ripples, real fruit purees, and lashings of fresh double cream.
Freshly roasted speciality-grade coffee that's better for the farmer, the planet, and you. All orders will arrive as perfectly roasted wholebeans unless requested otherwise!
We are the UK’s leading wine and spirits supplier, focused on building strong partnerships with our customers. Our reputation is built on three core and constant factors: obsessive product knowledge, the creation of strong partnerships, and a commitment to excellence in everything we do.
Crown & Queue supplies the finest in traditional British Cured & Prepared Meats
We use vacuum distillation and organically sourced botanicals to produce incomparable gins, vodkas, whiskies, vermouths & aperitifs.
Wholesaler and importers discovering the new old world and extraordinary wines.
Our mission is to bring the culture of espresso around the world. For over a century of history, we have led a path of excellence with energy and determination. We celebrate the Italian way of life with every cup of coffee.
In 2012, we created the first Mörk hot chocolate using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different.
Purveyors of fine foods from staple to specialised items. Whether you need za’atar, bulgar wheat, cornichons or vanilla pods, Centaur has a vast selection of ingredients for every menu. All products come with full traceability and the reassurance of BRC and ISO certification.
Buxtons Butchers is truly a family business, consisting of a state of the art catering butchery site serving the South West.
Fresh Produce & Imports. Wholesale Made Simple.
Pump Street Chocolate proudly produces craft chocolate. Provenance and process are key to their finished bars. They specially source cacao from growers who dry the beans at origin and tailor their processing to yield the best chocolate possible.
Dark Arts coffee is a coffee roastery started by friends in East London with twisted visions of using alchemy to combine fire, water and magic beans into a divine elixir.
We supply delicatessens, farm shops, butchers, fishmongers and coffee shops with a wide range of products from the specialist food sector
Expertly crafted full leaf teas, herbal infusions and wellness blends made with the finest natural ingredients.
Banging vegan pub style pies. Handmade in London - Order Mondays for delivery by Friday
Producers of British Honey from around the UK from moors to pastures, our honey is raw and unadulterated. Available in buckets or jars or straight from the hive as honeycomb frames.
We aim to provide tailored solutions, helping you make great coffee. We specialise in refreshingly different barista training, supply a wide range of coffee beans, coffee machines and equipment, tea, other drinks and accompaniments.
We provide fruit, vegetables, dairy, poultry, meat, sundries, store cupboard essentials and everything else you’ll need. And for ingredients that are even more extraordinary, there’s our growing special branch collection.
Alchemy is a proudly independent coffee roastery based in London, carefully hand roasting batches of quality coffee. Being a small company allows us the privilege of choosing which farmers we want to partner with through our direct trade programme.
We are committed to sourcing local produce wherever possible and have built up an excellent relationship with local farmers and producers throughout Norfolk, Suffolk and Essex providing you with full traceability.
Ethically sourced triple certified organic coffee freshly roasted in the UK.
Kinda Co. was born from a need for diary-free, plant-based cheese. Starting in Somerset as a one woman business, they now have a commercial kitchen and sell several varieties of diary-free cheese in markets and independent stores nationwide.